Vol. 55, 2016
Diet and Effects of Sanford’s Brown Lemur (Eulemur
sanfordi, Archbold 1932) Gut-passage on the Germination of Plant
Species in Amber forest, Madagascar
Kaloantsimo Sarah Chen1,2,*, Jun Qing Li1,
Jean Rasoarahona2, Fousseni Folega3, and
1College of Forestry, Beijing
Forestry University, 100083, Beijing, P.R. China. E-mail:
2Ecole Supérieure des Sciences Agronomiques,
Université d’Antananarivo, BP566, Antananarivo 101,
Madagascar. E-mail: firstname.lastname@example.org
3Université de Lomé, Laboratoire de Botanique et
Écologie Végétale, Faculté des Sciences, BP 1515, Lomé, Togo.
4Département de Biologie et Ecologie Végétales,
Faculté des Sciences, Université d’Antananarivo, BP566,Antananarivo
101, Madagascar. E-mail: email@example.com
(Received 12 June, 2014; Accepted 25 January, 2016)
Kaloantsimo Sarah Chen, Jun Qing Li, Jean Rasoarahona,
Fousseni Folega, and Christophe
Manjaribe (2016) Eulemur
sanfordi belongs to a group of endemic lemur species in Amber
Mountain National Park, Madagascar. The diet of E. sanfordi
and the effects of gut-passage on the germination of seeds were studied
to determine how the feeding activities of this lemur affect the
integrity of this forest ecosystem. A specific group of E. sanfordi
was observed and monitored during 396 hours from the end of the dry
season to the beginning of the rainy season. Field observers recorded
the food items taken, plant species consumed, plants organs preferred
and the forest layer in which food was harvested by this species. Seeds
were sorted from discarded food items left by the group of E.
sanfordi being followed. Germination tests allowed analysis of the
germination potential of the collected seeds. Feeding
times for E. sanfordi varied significantly (p =
0.01) across the study period (from September to February). Their
feeding activities were intense between December and February, peaking
in January (90%). They spent more time eating fruits than other organs
of plants. Feeding patterns on ripe fruit also varied significantly (p
= 0.01) during the study. E. sanfordi
consumed 34 plant species, with 21% from the family of Moraceae. This
group of observed lemurs consumed 9 to 17 plant species per month and
preferred trees greater than 10 m tall. Overall, seeds that passed
through the gut of these lemurs had significantly higher germination
rates than those seeds that did not (t = 5.87, p =
0.02). The average latency period of passed and control seeds ranged
from 35 to 83 days and from 52 to 95 days, respectively. E.
gut passage provides better germination of seeds species they consumed.
This could contribute to the conservation of plant diversity. E.
sanfordi play an important role in Amber forest ecosystem to
preserve some endemic species.
Key words: Eulemur
sanfordi, Primate food, Seed dispersal, Germination rate, Latency
period, Amber forest, Madagascar.
*Correspondence: E-mail: firstname.lastname@example.org
Citation: Chen KS, Li JQ, Rasoarahona J, Folega F, Manjaribe C. 2016. Diet and Effects of Sanford’s Brown Lemur (Eulemur sanfordi, Archbold 1932) Gut-passage on the Germination of Plant Species in Amber forest, Madagascar. Zool Stud 55:21. doi:10.6620/ZS.2016.55-21.